Open today until 23:30
26 rue saint paul



09 81 10 69 68
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FOOD Saint Paul

Bistronomic Restaurant | Paris

casual contemporary bistro ambience in this former bakery, completely renovated. A large counter, a few tables and a host table.

A seasonal produce cooking: organic vegetables, live fish Roscoff, of French meat.

Kitchen Yo Uchino, Japanese leader went through the Bristol and Pierre Hermé.

A selection of wines in the same spirit, bio, nature ... or not.

In the evening, a small plates menu to share between 6 and 18 € which changes regularly.

At noon formula with several dishes to choose from: 18 € starter and main course - 24 € starter, main course, dessert.

Aperitif from 6:30 p.m.: A small plate, a craft beer or a glass of wine € 12 bio

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